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Green Curry is one of the popular curry dishes enjoyed with Thai cuisine. The blend of traditional herbs, shrimp paste, and aromatics yields a fragrant creamy sauce. One Rusty Jack Thai Green Curry Simmer Sauce contains the perfect balance of all the traditional ingredients suited to the preparation of chicken, pork, or seafood Thai dishes. Add coconut cream for additional creaminess, flavour, and richness.
Serve with rice and cooked green beans.
Ingredients:
Water, vinegar, sugar, coconut powder (dairy free), curry paste (7%) [chilli, lemongrass, garlic, salt, galangal, shrimp paste (shrimp, salt), kaffir lime peel, coriander seed, pepper, cumin, turmeric], fish sauce [anchovies, salt, sugar], modified maize starch, onion, ginger, lemongrass, leek, coriander.
Allergens:
Contains fish, crustacean
We aim to process all orders within 48 hours. Orders received during the weekends will be processed on the next business day.
Shipping charges:
Quick Drop (Express) - Free for all orders.
Australia Standard Shipping - $15
Standard delivery is from our Central Warehouse, so please allow additional time for delivery of these orders.